The currency in France is the Euro (€), and while cards are widely accepted, it’s useful to carry some cash for smaller shops, cafés, and local services.
French ski resorts offer delicious mountain cuisine, including tartiflette, raclette, fondue, and fresh pastries and baguettes for self-catering.
Après-ski favourites include vin chaud (mulled wine), local Savoie wines, French beers, and génépi, a traditional Alpine liqueur.
The official language is French, but English is widely spoken in ski resorts, especially in hotels, restaurants, and ski schools.
from
£988
£1,117
£756
£883
(prices per person)